Food and Drink
At the festival, we are committed to providing a diverse and exciting food selection that caters to all dietary preferences, from omnivores to vegans, ensuring there’s something for everyone to enjoy. Our focus is on showcasing fresh, locally-sourced ingredients, drawing on the rich bounty of our surrounding landscapes. By partnering with local farmers and food producers, we aim to not only bring vibrant, seasonal flavors to the table but also support regional agriculture and promote sustainability.
From gourmet street food to hearty plant-based options, festival-goers can indulge in a wide array of dishes, each crafted with care and attention to quality. Alongside familiar favorites, expect some adventurous culinary twists, all while knowing that sustainability is at the heart of our food choices. We aim to reduce waste, prioritize eco-friendly packaging, and ensure that every bite contributes to a greener future.